Full-Time Chef – Sushi Restaurant

About the role

Sabrura, a well-established sushi restaurant in Tromsø, is looking for a full-time chef for its modern kitchen. The restaurant is known for its food, service and atmosphere, and offers good training and professional development in a team environment focused on great guest experiences.

Key responsibilities

• Work as the star of the top modern kitchen, preparing sushi and other dishes from high-quality ingredients
• Work closely with colleagues in a fast-paced environment, delivering good guest experiences
• Contribute to a clean, tidy and welcoming dining atmosphere

Required profile

• Experience in the kitchen or service industry
• Ability to thrive in a fast-paced work environment
• Knowledge of HACCP food safety and occupational health and safety

The employer welcomes qualified applicants regardless of ethnic background, gender or age, and encourages candidates to check the company's career page for more information.